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Melting Snowman Hot Cocoa Topper
15 minPorcje: 1Nutri-Score E€
E
15 min
15 minMelting Snowman Hot Cocoa Topper
przepis od
christmas 🎄
@thedecemberdiary
1 przepis
1 import
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czego potrzebujesz
Składniki
hot chocolate powderSpiżarnia30 g
milkNabiał240 ml- marshmallows (large, for the snowman body and head)Spiżarnia3 kawałki
whipped cream (for the melting puddle)Nabiał40 g- chocolate chips (for eyes, buttons and hat)Spiżarnia10 g
- orange candy (small piece, for the carrot nose)Spiżarnia1 kawałek
na porcję
Wartości odżywcze
432kcal
- Węglowodany
- 62 g
- Białko
- 10 g
- Tłuszcz
- 16 g
czego użyjesz
Przybory
Rondel
mug
krok po kroku
Przygotowanie
- Krok 1
Make the hot cocoa
- Warm the milk in a saucepan over medium heat.
- Whisk in the hot chocolate powder until fully dissolved and smooth.
- Krok 2
Pour and build the melting puddle
- Pour the hot cocoa into a mug.
- Spoon the whipped cream on top in a soft mound so it looks like melting snow.
- Krok 3
Assemble the snowman
- Stack the marshmallows on the whipped cream, largest at the bottom, to form the snowman.
- Press chocolate chips on for the eyes and buttons and add the orange candy as the carrot nose.
- Add a chocolate chip hat on top and serve right away as it melts.