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Minion-Inspired Banana Cupcakes
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Minion-Inspired Banana Cupcakes

1 godz. 15 minPorcje: 12Nutri-Score D€€
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Składniki

12 osób
  • all-purpose flour (sifted)Produkty zbożowe200 g
  • granulated sugarSpiżarnia150 g
  • unsalted butter (softened)Nabiał115 g
  • eggs (at room temperature)Nabiał2 kawałki
  • ripe bananas (mashed)Warzywa i owoce2 kawałki
  • milkNabiał120 ml
  • baking powderSpiżarnia8 g
  • vanilla extractSpiżarnia5 ml
  • saltPrzyprawy2 g
  • powdered sugar (sifted)Spiżarnia250 g
  • cream cheese (softened)Nabiał100 g
  • yellow food coloringInne5 ml
  • black food coloringInne3 ml
  • candy eyesInne24 kawałki

na porcję

Wartości odżywcze

261kcal

Węglowodany
40 g
Białko
3 g
Tłuszcz
10 g

krok po kroku

Przygotowanie

  1. Preheat and prep

    • Preheat the oven to 180°C (350°F).
    • Line a 12-cup muffin tin with cupcake liners.
    Krok 1
  2. Make the banana batter

    • Cream the softened butter with the granulated sugar until pale and fluffy.
    • Beat in the eggs one at a time, then add the mashed bananas and vanilla extract.
    • Fold in the sifted flour, baking powder and salt, then pour in the milk and mix until just combined.
    Krok 2
  3. Bake the cupcakes

    • Divide the batter evenly between the 12 liners, filling each about two-thirds full.
    • Bake until golden and a toothpick comes out clean.
    • Let the cupcakes cool completely on a wire rack before decorating.
    Krok 3
  4. Make the yellow frosting

    • Beat the cream cheese with the powdered sugar until smooth and creamy.
    • Add the yellow food coloring and mix until evenly colored.
    Krok 4
  5. Decorate like Minions

    • Pipe the yellow frosting over each cooled cupcake in a tall swirl.
    • Place two candy eyes on each cupcake.
    • Use the black food coloring to draw the goggle strap and a smile on each Minion.
    Krok 5