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Teddy Graham S'more Rice Krispie Treats
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Teddy Graham S'more Rice Krispie Treats

25 minPorcje: 16Nutri-Score E€€
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Składniki

16 osób
  • unsalted butterNabiał85 g
  • jumbo marshmallowsSpiżarnia340 g
  • vanilla extractSpiżarnia5 ml
  • Rice Krispies cerealProdukty zbożowe100 g
  • Teddy Grahams (divided)Piekarnia150 g
  • mini marshmallows (divided)Spiżarnia140 g
  • Hershey bars (broken into pieces)Spiżarnia129 g

na porcję

Wartości odżywcze

120kcal

Węglowodany
19 g
Białko
1 g
Tłuszcz
5 g
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Przybory

  • Naczynie żaroodporne
  • Garnek
  • Rondel

krok po kroku

Przygotowanie

  1. Prepare the dish

    • Line a 9x9 baking dish with parchment paper or butter it for easy removal.
    Krok 1
  2. Melt the butter and marshmallows

    • Melt the butter in a large pot over medium-low heat.
    • Add the jumbo marshmallows and stir until fully melted.
    Krok 2
  3. Add the vanilla

    • Turn off the heat and stir in the vanilla extract.
    Krok 3
  4. Combine the dry ingredients

    • Add the Rice Krispies, Teddy Grahams and part of the mini marshmallows.
    • Stir until well combined.
    Krok 4
  5. Layer the treats

    • Gently transfer half of the mixture into the prepared dish.
    • Add part of the Hershey pieces, Teddy Grahams and mini marshmallows.
    • Gently add the remaining mixture on top and press down lightly with parchment paper, not too much or it will become dense.
    Krok 5
  6. Top and cut

    • Scatter the remaining Hershey pieces, Teddy Grahams and mini marshmallows on top.
    • Cut into squares and enjoy.
    Krok 6