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3-Ingredient Avocado & Greek Yogurt Mash
Snack

3-Ingredient Avocado & Greek Yogurt Mash

10 minServes 2Nutri-Score B€
Adapt this recipe

what you need

Ingredients

2 people
  • avocado (ripe, halved and pitted)Produce1 piece
  • Greek yogurt (plain)Dairy60 g
  • salt (to taste)Spices1 g
  • black pepper (freshly ground, generous amount)Spices1 g
  • crackers (for dipping)Bakery60 g

per serving

Nutrition

187kcal

Carbs
15 g
Proteins
4 g
Fat
13 g
Adapt tools

what you’ll use

Tools

  • Mixing bowl
  • fork

step by step

Method

  1. Mash the avocado with the yogurt

    • Scoop the avocado flesh into a bowl.
    • Add the Greek yogurt.
    • Mash everything together with a fork until smooth and whipped.
    Step 1
  2. Serve for baby

    • Scoop out a few small spoonfuls of the mash into a separate bowl.
    Step 2
  3. Season the adult portion

    • Add salt and a generous amount of pepper to the remaining mash and stir.
    Step 3
  4. Serve as a dip

    • Serve the mash with crackers for dipping, or spread over sourdough toast.
    Step 4