Dessert
3-Ingredient Oreo Cake Pops
1 h 20 minServes 10Nutri-Score E€
E
1 h 20 min
1 h 20 min3-Ingredient Oreo Cake Pops
what you need
Ingredients
Oreo cookies (crushed)Bakery150 g
cream cheese (at room temperature)Dairy50 g- white chocolate (melted)Pantry100 g
per serving
Nutrition
80kcal
- Carbs
- 9 g
- Proteins
- 1 g
- Fat
- 5 g
what you’ll use
Tools
Food processor
Mixing bowl
Baking tray
step by step
Method
- Step 1
Crush the Oreos
- Blend the Oreo cookies into fine crumbs.
- Step 2
Make the dough
- Mix the crumbs with the cream cheese until a compact dough forms.
- Step 3
Shape the balls
- Roll the dough into small balls and place them on a tray.
- Step 4
Freeze
- Put the balls in the freezer so they firm up before dipping.
- Step 5
Dip in chocolate
- Melt the white chocolate.
- Dip each chilled ball in the melted chocolate and let it set.