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4-Ingredient Chili Cheese Casserole
50 minServes 6Nutri-Score D€
D
50 min
50 min4-Ingredient Chili Cheese Casserole
what you need
Ingredients
hot dogs (cut into bite-sized pieces)Meat8 pieces
canned chili (opened)Pantry425 g
shredded cheddar cheese (grated)Dairy200 g
frozen tater tots (frozen, straight from the bag)Fresh900 g
per serving
Nutrition
442kcal
- Carbs
- 42 g
- Proteins
- 13 g
- Fat
- 25 g
what you’ll use
Tools
Baking dish
step by step
Method
- Step 1
Prepare the hot dogs
- Cut the hot dogs into bite-sized pieces.
- Place them in a greased 9x12 baking dish.
- Step 2
Add the chili
- Open the can of chili and pour it over the hot dogs.
- Spread the chili out evenly.
- Step 3
Top with cheese and tater tots
- Sprinkle the shredded cheddar cheese over the chili.
- Cover with the entire bag of frozen tater tots.
- Step 4
Bake the casserole
- Bake at 190 °C for 30 to 40 minutes, until the tater tots are golden and the casserole is bubbling.
- An air fryer works too for a quicker result.