Dessert
4-Ingredient Date Snickers Bars
1 h 15 minServes 6Nutri-Score D€€
D
1 h 15 min
1 h 15 min4-Ingredient Date Snickers Bars
what you need
Ingredients
Medjool dates (pitted)Produce250 g
Natural peanut butter (smooth, unsweetened)Pantry80 g
Peanuts (roasted, roughly chopped)Nuts & seeds30 g- Vegan chocolate (dark, chopped)Pantry150 g
- Coconut oil (melted)Pantry10 g
Flaky saltSpices2 g
per serving
Nutrition
202kcal
- Carbs
- 24 g
- Proteins
- 3 g
- Fat
- 10 g
what you’ll use
Tools
Baking dish
Saucepan
Mixing bowl
step by step
Method
- Step 1
Form the date base
- Pit the Medjool dates and press them firmly into a flat, compact bar in a lined baking dish.
- Step 2
Add peanut butter and peanuts
- Drizzle the natural peanut butter evenly over the date base.
- Scatter the chopped peanuts on top for crunch.
- Step 3
Melt the chocolate
- Melt the vegan chocolate with the coconut oil until smooth.
- Step 4
Coat and finish
- Drizzle the melted chocolate all over the bar.
- Sprinkle with flaky salt for a sweet and salty finish.
- Step 5
Chill until set
- Place in the fridge until the chocolate is firm, then slice into bars.