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5-Ingredient Homemade Pizza Dough
1 h 20 minServes 21Nutri-Score C€
C
1 h 20 min
1 h 20 min5-Ingredient Homemade Pizza Dough
recipe by
☀️Made at Home by Arisa Mari
@arisamari
1 recipe
1 import
0 cooked
what you need
Ingredients
bread flourGrains440 g
oil (oil of choice)Pantry30 ml
warm water (warm)Other320 ml- active dry yeastPantry8 g
saltSpices6 g
per serving
Nutrition
87kcal
- Carbs
- 16 g
- Proteins
- 3 g
- Fat
- 2 g
what you’ll use
Tools
Mixing bowl
Kitchen scale
step by step
Method
- Step 1
Combine the dry ingredients
- Add the bread flour, yeast and salt to a mixing bowl.
- Stir to distribute evenly.
- Step 2
Add the wet ingredients
- Pour in the warm water and the oil.
- Mix until a shaggy dough forms.
- Step 3
Knead the dough
- Knead the dough on a floured surface until smooth and elastic.
- Step 4
Let the dough rise
- Cover the bowl and leave the dough in a warm spot until it doubles in size.
- Step 5
Shape and use
- Divide the dough into portions and shape into pizza bases.
- Top with sauce and toppings, then bake, or freeze the bases for later.