Dessert
5-Ingredient Whole Orange Cake (Thermomix)
1 h 10 minServes 10Nutri-Score D€
D
1 h 10 min
1 h 10 min5-Ingredient Whole Orange Cake (Thermomix)
what you need
Ingredients
orange (cut into quarters, peel on)Produce1 piece
butter (softened)Dairy225 g
eggsDairy3 pieces
sugarPantry180 g
self-raising flourGrains300 g
per serving
Nutrition
314kcal
- Carbs
- 30 g
- Proteins
- 5 g
- Fat
- 20 g
what you’ll use
Tools
Springform pan
Oven
Stand mixer
step by step
Method
- Step 1
Prepare the tin
- Grease a 20 cm springform cake tin and line it with baking paper.
- Preheat the oven to 160 °C.
- Step 2
Blitz the orange with the butter
- Place the quartered orange and the butter in the Thermomix bowl.
- Blitz for 7 seconds at speed 8.
- Step 3
Mix the batter
- Add the eggs, sugar and self-raising flour.
- Mix for 20 seconds at speed 4, scraping down the sides if needed.
- Step 4
Bake the cake
- Pour the batter into the prepared tin and smooth the top.
- Bake for 55 minutes at 160 °C, until a skewer comes out clean.
- Step 5
Cool and serve
- Leave the cake to cool in the tin for a few minutes, then turn out onto a rack.