Skip to content
Baked Onion Boil
Side

Baked Onion Boil

55 minServes 1Nutri-Score D€
Adapt this recipe

what you need

Ingredients

1 person
  • onion (large, sides trimmed, first layer removed, cored)Produce1 piece
  • butter (half a stick, divided)Dairy57 g
  • paprika (ground)Spices2 g
  • garlic granulesSpices2 g
  • Cajun seasoningSpices3 g
  • black pepper (ground)Spices1 g
  • saltSpices2 g
  • parsley (dried or chopped)Produce2 g

per serving

Nutrition

482kcal

Carbs
15 g
Proteins
2 g
Fat
46 g
Adapt tools

what you’ll use

Tools

  • Oven
  • Baking dish
  • Mixing bowl

step by step

Method

  1. Prepare the onion

    • Cut the sides of the onion.
    • Remove the first outer layer.
    • Core the onion so it can hold the filling.
    Step 1
  2. Fill with butter and spices

    • Place half of the butter inside the cored onion.
    • Season the inside with paprika, garlic granules, Cajun seasoning, black pepper, salt and parsley.
    Step 2
  3. Make the seasoned butter

    • Melt the remaining butter in a bowl.
    • Add the same seasonings to the bowl and mix well.
    • Pour the seasoned butter over the onion.
    Step 3
  4. Bake

    • Place the onion in a baking dish and bake at 180 °C.
    Step 4
  5. Serve

    • Take the onion out of the oven and serve hot.
    Step 5