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BBQ Baked Ribs
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BBQ Baked Ribs

2 h 30 minServes 4Nutri-Score D€€
from @mrs.webb042 imports0 cooked
Adapt this recipe

what you need

Ingredients

4 people
  • pork ribs (membrane removed)Meat1.5 kg
  • BBQ saucePantry300 ml
  • brown sugarPantry40 g
  • paprikaSpices10 g
  • garlic powderSpices6 g
  • onion powderSpices6 g
  • black pepper (ground)Spices3 g
  • saltSpices8 g

per serving

Nutrition

1,103kcal

Carbs
23 g
Proteins
68 g
Fat
83 g
Adapt tools

what you’ll use

Tools

  • Baking dish
  • aluminum foil
  • Pastry brush

step by step

Method

  1. Prepare the ribs

    • Pat the ribs dry and remove the membrane from the bone side.
    • Mix the brown sugar, paprika, garlic powder, onion powder, black pepper and salt, then rub all over the ribs.
    Step 1

  2. Bake covered

    • Place the ribs in a baking dish and cover tightly with foil.
    • Bake at 160 °C until tender.
    Step 2

  3. Brush with BBQ sauce

    • Uncover the ribs and brush generously with BBQ sauce.
    Step 3

  4. Finish uncovered

    • Return to the oven until the sauce is sticky and caramelized.
    Step 4

  5. Rest and serve

    • Let the ribs rest briefly, then slice between the bones and serve.
    Step 5
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