Main
Beef Jerky Chopped Cheese
25 minServes 2Nutri-Score D€€
D
25 min
25 minBeef Jerky Chopped Cheese
what you need
Ingredients
ground beef (loose)Meat300 g- beef jerky (roughly chopped)Meat60 g
onion (diced)Produce1 piece
bell pepper (diced)Produce1 piece
mayonnaise (for the sauce)Pantry60 g- ketchup (for the sauce)Pantry30 g
chipotle powder (for the sauce)Spices3 g
American cheese (sliced)Dairy120 g- hoagie roll (split)Bakery2 pieces
per serving
Nutrition
694kcal
- Carbs
- 31 g
- Proteins
- 39 g
- Fat
- 46 g
what you’ll use
Tools
Grill
Spatula
step by step
Method
- Step 1
Grill the jerky and vegetables
- Throw the chopped beef jerky onto the hot grill.
- Add the diced onion and bell pepper on top and cook until softened.
- Step 2
Add the beef and chop
- Add the ground beef on top of the jerky and vegetables.
- Chop everything together with the spatula until cooked through.
- Step 3
Make the sauce
- Mix the mayonnaise with the ketchup.
- Stir in the chipotle powder.
- Step 4
Add sauce and cheese
- Pour the mayo-ketchup sauce over the chopped meat and mix.
- Top generously with the American cheese slices and let it melt.
- Step 5
Mix and close the sandwich
- Mix the melted cheese into the meat.
- Spoon the filling onto the split hoagie rolls and close them up.