Main
Boiled Beluga Whale
30 minServes 2Nutri-Score B€€€
B
30 min
30 minBoiled Beluga Whale
what you need
Ingredients
beluga whale meat (cut into pieces if desired)Fish500 g
soya sauce (for dipping)Pantry60 ml
per serving
Nutrition
343kcal
- Carbs
- 3 g
- Proteins
- 55 g
- Fat
- 13 g
what you’ll use
Tools
Stockpot- Stovetop
step by step
Method
- Step 1
Boil the beluga
- Place the beluga meat in a pot of water.
- Boil it until it becomes tender.
- Step 2
Cut the meat
- Cut the meat into small pieces if you prefer.
- Step 3
Serve with soya sauce
- Dip the meat into soya sauce to make it saltier.
- Serve and enjoy.