Snack
Boîtes à snacks healthy pour la semaine
20 minServes 5Nutri-Score C€€
C
20 min
20 minBoîtes à snacks healthy pour la semaine
what you need
Ingredients
carrots (peeled and cut into sticks)Produce5 pieces
ranch dressing (for dipping)Pantry150 ml
apples (cut into wedges)Produce3 pieces
cheese (cut into cubes or slices)Dairy150 g
salami (sliced)Meat150 g- crackersBakery150 g
kiwis (peeled and sliced)Produce5 pieces- fruit dip (for dipping)Dairy150 g
- pretzelsBakery100 g
per serving
Nutrition
383kcal
- Carbs
- 42 g
- Proteins
- 11 g
- Fat
- 19 g
what you’ll use
Tools
Mixing bowl
Peeler
step by step
Method
- Step 1
Prepare the vegetables and fruit
- Peel the carrots and cut them into sticks.
- Cut the apples into wedges and the kiwis into slices.
- Cut the cheese into cubes or slices.
- Step 2
Assemble the snack boxes
- Fill each container with a portion of carrots and a small pot of ranch dressing.
- Add apple wedges with cheese, and salami with crackers.
- Add kiwi slices with fruit dip, and finish with pretzels.
- Step 3
Store for the week
- Close the containers and keep them refrigerated until ready to eat.