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Campfire Chicken Wrap
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Campfire Chicken Wrap

35 minServes 2Nutri-Score C€€
from @wildbite131 import0 cooked
Adapt this recipe

what you need

Ingredients

2 people
  • chicken breast (sliced into strips)Meat300 g
  • olive oilPantry15 ml
  • paprikaSpices5 g
  • garlic powderSpices3 g
  • saltSpices3 g
  • black pepper (ground)Spices2 g
  • tortilla wrapsBakery2 pieces
  • cheddar (grated)Dairy80 g
  • lettuce (shredded)Produce60 g
  • tomato (sliced)Produce1 piece
  • red onion (thinly sliced)Produce0.5 pieces
  • mayonnaisePantry40 g
  • hot saucePantry15 ml

per serving

Nutrition

559kcal

Carbs
31 g
Proteins
39 g
Fat
31 g
Adapt tools

what you’ll use

Tools

  • Frying pan
  • Grill
  • Spatula

step by step

Method

  1. Season the chicken

    • Slice the chicken breast into strips.
    • Toss with olive oil, paprika, garlic powder, salt and black pepper.
    Step 1

  2. Cook the chicken

    • Cook the chicken over the fire in a pan or on the grill until golden and cooked through, turning occasionally.
    Step 2

  3. Mix the sauce

    • Stir the mayonnaise together with the hot sauce.
    Step 3

  4. Warm the wraps

    • Briefly heat the tortillas over the fire until soft and pliable.
    Step 4

  5. Assemble the wraps

    • Spread the spicy mayo over each tortilla.
    • Layer the lettuce, tomato, red onion, chicken and cheddar.
    • Roll up tightly, tucking in the sides.
    Step 5

  6. Toast and serve

    • Toast the wraps seam-side down in the pan until crisp and golden, then serve.
    Step 6
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