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Cheesy Garlic Parmesan Football Bites
Snack

Cheesy Garlic Parmesan Football Bites

35 minServes 32Nutri-Score D€€
from @nikki.thielmann2 imports0 cooked
Adapt this recipe

what you need

Ingredients

32 people
  • refrigerated biscuits (canned, cut into 4 pieces each)Fresh1 piece
  • string cheese (8 sticks cut into 4 pieces, 2 sticks kept whole for the laces)Dairy10 pieces
  • egg (beaten, for egg wash)Dairy1 piece
  • butter (melted)Dairy50 g
  • garlic (minced)Produce1 piece
  • oregano (dried)Spices1 g
  • Parmesan cheese (grated)Dairy30 g
  • salt (to sprinkle)Spices1 g

per serving

Nutrition

57kcal

Carbs
6 g
Proteins
2 g
Fat
3 g
Adapt tools

what you’ll use

Tools

  • Baking tray
  • Mixing bowl
  • Pastry brush
  • Oven

step by step

Method

  1. Prepare the dough and cheese

    • Cut each biscuit into 4 pieces.
    • Cut 8 sticks of string cheese into 4 pieces each.
    Step 1

  2. Fill and shape the bites

    • Flatten each biscuit piece, place a piece of cheese in the center and roll into a ball.
    • Place the balls on a parchment-lined baking sheet and shape them into a football shape.
    Step 2

  3. Brush and bake

    • Brush the bites with the beaten egg.
    • Bake at 350°F (175°C).
    Step 3

  4. Add the garlic butter

    • Mix the melted butter with the garlic and oregano.
    • Brush the mixture over the bites.
    Step 4

  5. Add the laces and bake again

    • Arrange the remaining string cheese on top to create the football laces.
    • Bake at 350°F (175°C).
    Step 5

  6. Finish and serve

    • Sprinkle with Parmesan and a little salt.
    • Serve with marinara, Alfredo or garlic butter sauce.
    Step 6
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