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Chocolate Chip Cookies
Dessert

Chocolate Chip Cookies

1 hServes 16Nutri-Score D€
from @coziebakes1 import0 cooked
Adapt this recipe

what you need

Ingredients

16 people
  • butter (melted)Dairy115 g
  • white sugarPantry65 g
  • brown sugarPantry140 g
  • eggDairy1 piece
  • vanilla essencePantry5 ml
  • all-purpose flour (sifted)Grains160 g
  • baking sodaPantry3 g
  • milk chocolate (half a block, chopped)Pantry90 g
  • dark chocolate (half a block, chopped)Pantry90 g

per serving

Nutrition

140kcal

Carbs
15 g
Proteins
1 g
Fat
8 g
Adapt tools

what you’ll use

Tools

  • Mixing bowl
  • Whisk
  • Sieve
  • Baking tray
  • Oven

step by step

Method

  1. Melt the butter and whisk in the sugars

    • Melt the butter until softened.
    • Add the white sugar and brown sugar and whisk together.
    Step 1

  2. Add egg and vanilla

    • Add the egg and vanilla essence.
    • Whisk well until the mixture is velvety.
    Step 2

  3. Fold in the dry ingredients

    • Sift the flour and baking soda over the mixture.
    • Fold gently until just combined.
    Step 3

  4. Add the chocolate

    • Add the chopped milk chocolate and dark chocolate.
    • Fold again until evenly distributed.
    Step 4

  5. Chill the dough

    • Cover the dough and refrigerate.
    Step 5

  6. Shape and bake

    • Place spoonfuls of dough on a lined baking tray, leaving plenty of room as they spread.
    • Bake at 170 °C until golden at the edges.
    Step 6

  7. Cool and enjoy

    • Let the cookies cool slightly on the tray before serving.
    Step 7
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