Drink
Cookie Butter Iced Latte (7 Brew Dupe)
10 minServes 1Nutri-Score E€€
E
10 min
10 minCookie Butter Iced Latte (7 Brew Dupe)
what you need
Ingredients
blonde espresso (shots)Beverages2 pieces
waterOther60 ml
toasted marshmallow syrupPantry15 ml- hazelnut syrupPantry15 ml
- white chocolate syrupPantry15 ml
- cookie butterPantry15 g
half and halfDairy120 ml- iceOther150 g
per serving
Nutrition
322kcal
- Carbs
- 45 g
- Proteins
- 4 g
- Fat
- 14 g
what you’ll use
Tools
Mixing bowl
Whisk
glass
step by step
Method
- Step 1
Brew the espresso
- Brew the blonde espresso shots.
- Stir the water into the hot espresso.
- Step 2
Add the sweeteners
- Stir the toasted marshmallow syrup, hazelnut syrup and white chocolate syrup into the espresso.
- Add the cookie butter and mix until dissolved.
- Step 3
Mix and pour over ice
- Shake the mixture or blend it with a mixer until smooth.
- Fill a glass with ice and pour in the espresso mixture.
- Top with the half and half and stir.
most cooked first