Breakfast
Cottage Cheese Pancakes
15 minServes 4Nutri-Score B€
B
15 min
15 minCottage Cheese Pancakes
what you need
Ingredients
cottage cheeseDairy113 g
old fashioned oatsGrains40 g
baking powderPantry5 g- vanilla extractPantry5 ml
eggDairy1 piece
butter (for greasing the pan)Dairy10 g
per serving
Nutrition
86kcal
- Carbs
- 8 g
- Proteins
- 6 g
- Fat
- 4 g
what you’ll use
Tools
Blender
Kitchen scale
Frying pan
Spatula
step by step
Method
- Step 1
Weigh the ingredients
- Add the cottage cheese, oats, baking powder, vanilla extract and egg to the blender.
- Step 2
Blend the batter
- Blend until smooth and homogeneous.
- Step 3
Cook the pancakes
- Heat a greased frying pan over medium heat.
- Pour small ladles of batter and cook until bubbles form, then flip and cook the other side.
- Step 4
Serve
- Serve the pancakes warm; the recipe makes about 4 pancakes.