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Cowboy Butter Steak and Taters
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Cowboy Butter Steak and Taters

40 minServes 4Nutri-Score C€€
from @mamasdownsouthkitchen1 import0 cooked
Adapt this recipe

what you need

Ingredients

4 people
  • potatoes (diced)Produce680 g
  • oil (for the potatoes)Pantry30 ml
  • paprika (for the potatoes)Spices2 g
  • garlic powder (for the potatoes)Spices3 g
  • onion powder (for the potatoes)Spices2 g
  • cowboy butter seasoning (for the potatoes)Spices6 g
  • black pepper (to taste, for the potatoes)Spices1 g
  • sirloin steak (cut into cubes)Meat680 g
  • cowboy butter seasoning (for the steak)Spices10 g
  • onion powder (for the steak)Spices2 g
  • garlic powder (for the steak)Spices3 g
  • black pepper (to taste, for the steak)Spices1 g
  • Worcestershire saucePantry30 ml
  • oil (for cooking the steak)Pantry30 ml
  • butter (melted)Dairy60 g
  • garlic (minced)Produce1 piece
  • lemon juice (freshly squeezed)Produce5 ml
  • Dijon mustardPantry8 g
  • paprika (for the cowboy butter)Spices1 g
  • parsley (chopped)Produce1 g
  • chives (chopped)Produce1 g
  • black pepper (to taste, for the cowboy butter)Spices1 g
  • salt (to taste)Spices2 g

per serving

Nutrition

568kcal

Carbs
33 g
Proteins
36 g
Fat
33 g
Adapt tools

what you’ll use

Tools

  • Air fryer
  • Mixing bowl ×3
  • Frying pan

step by step

Method

  1. Season the potatoes

    • Add the diced potatoes to a bowl.
    • Drizzle with the oil and add the paprika, garlic powder, onion powder, cowboy butter seasoning and black pepper.
    • Toss to coat evenly.
    Step 1

  2. Air fry the potatoes

    • Air fry at 200 °C until golden brown.
    • Toss every 5 minutes to prevent burning.
    Step 2

  3. Marinate the steak

    • Add the cubed sirloin to a bowl.
    • Toss with the cowboy butter seasoning, onion powder, garlic powder, black pepper and Worcestershire sauce.
    Step 3

  4. Cook the steak

    • Heat the oil in a hot skillet.
    • Add the steak and cook to your liking, about 6 minutes.
    Step 4

  5. Make the cowboy butter

    • Mix the melted butter, minced garlic, lemon juice, Dijon mustard, paprika, parsley and chives in a bowl.
    • Season with black pepper and salt to taste, being careful if using salted butter.
    Step 5

  6. Combine and serve

    • Add the cooked potatoes to the skillet with the steak.
    • Pour in the cowboy butter and toss to coat.
    • Serve and enjoy.
    Step 6
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