Main
Cream Cheese Bowtie Pasta for Kids
20 minServes 3Nutri-Score C€
C
20 min
20 minCream Cheese Bowtie Pasta for Kids
what you need
Ingredients
bowtie pasta (cooked)Grains250 g
cream cheese (large piece, softened)Dairy120 g
heavy whipping cream (or milk, added gradually)Dairy80 ml
chicken bouillon (powder or paste)Pantry5 g
parsley (dried, chopped)Spices2 g
garlic powderSpices2 g
per serving
Nutrition
431kcal
- Carbs
- 63 g
- Proteins
- 11 g
- Fat
- 15 g
what you’ll use
Tools
Stockpot
Frying pan
Spatula
step by step
Method
- Step 1
Cook the pasta
- Boil the bowtie pasta in salted water until al dente.
- Drain and return to the pot.
- Step 2
Melt in the cream cheese
- Add the cream cheese to the hot cooked pasta.
- Stir until it starts to melt and coat the pasta.
- Step 3
Season and loosen the sauce
- Add the chicken bouillon, parsley and garlic powder.
- Pour in the heavy whipping cream a little at a time, stirring until creamy.
- Step 4
Serve
- Serve the pasta as is, or add meat or veggies.
- Plate with raspberries and broccoli with ranch on the side.