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Creamy Sausage Cheddar Broccoli Pasta
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Creamy Sausage Cheddar Broccoli Pasta

30 minServes 4Nutri-Score D€
Adapt this recipe

what you need

Ingredients

4 people
  • sausage (casings removed if needed)Meat450 g
  • waterBeverages720 ml
  • butterDairy56 g
  • Knorr cheddar broccoli pasta side (packets)Pantry2 pieces
  • shredded cheese (any kind, optional)Dairy100 g

per serving

Nutrition

436kcal

Carbs
33 g
Proteins
18 g
Fat
26 g
Adapt tools

what you’ll use

Tools

  • Frying pan
  • Spatula

step by step

Method

  1. Brown the sausage

    • Cook the sausage in a large pan, breaking it up, until browned.
    Step 1
  2. Add water and butter

    • Pour in the water and add the butter.
    • Scrape up the browned seasoning from the bottom of the pan.
    Step 2
  3. Add the pasta sides

    • Once the liquid is boiling, stir in the pasta side packets.
    Step 3
  4. Cook the pasta

    • Cover with a lid and cook until the pasta is tender.
    Step 4
  5. Add cheese and serve

    • Stir in shredded cheese if using.
    • Serve hot.
    Step 5