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Crispy Air Fryer Chicken Bites
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Crispy Air Fryer Chicken Bites

25 minServes 4Nutri-Score B€€
Adapt this recipe

what you need

Ingredients

4 people
  • chicken breast (thinly sliced)Meat700 g
  • brown sugar (packed)Pantry15 g
  • cornstarchPantry20 g
  • paprikaSpices5 g
  • garlic powderSpices4 g
  • onion powderSpices3 g
  • saltSpices5 g
  • black pepper (ground)Spices2 g
  • olive oilPantry15 ml

per serving

Nutrition

233kcal

Carbs
6 g
Proteins
39 g
Fat
6 g
Adapt tools

what you’ll use

Tools

  • Air fryer
  • Mixing bowl
  • Tongs

step by step

Method

  1. Slice the chicken

    • Thinly slice the chicken breast into bite-sized strips.
    Step 1
  2. Coat with spices and cornstarch

    • In a bowl, combine the brown sugar, cornstarch, paprika, garlic powder, onion powder, salt and pepper.
    • Add the chicken and toss until every piece is evenly coated.
    • Drizzle with the olive oil and toss again.
    Step 2
  3. Air fry until crispy

    • Arrange the chicken in a single layer in the air fryer basket.
    • Air fry at 200 °C, shaking the basket halfway, until golden and crispy outside and juicy inside.
    Step 3
  4. Serve

    • Serve the chicken hot, with a dipping sauce, on salads or in bowls.
    Step 4