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Crispy Chicken Chips
Snack

Crispy Chicken Chips

40 minServes 4Nutri-Score B€€
Adapt this recipe

what you need

Ingredients

4 people
  • extra lean ground chickenMeat454 g
  • taco seasoningSpices8 g
  • saltSpices5 g
  • baking sodaPantry5 g

per serving

Nutrition

154kcal

Carbs
1 g
Proteins
21 g
Fat
8 g
Adapt tools

what you’ll use

Tools

  • Mixing bowl
  • Baking tray
  • Rolling pin

step by step

Method

  1. Mix the chicken with the seasonings

    • Place the ground chicken in a bowl.
    • Add the taco seasoning, salt and baking soda.
    • Mix everything together until evenly combined.
    Step 1
  2. Flatten the chicken on the tray

    • Line a baking tray with parchment paper and spread the chicken on top.
    • Cover with a second sheet of parchment paper.
    • Roll until the chicken is flat and even.
    Step 2
  3. Bake until crispy

    • Bake at 190 °C for 30 to 35 minutes, until golden and crispy.
    Step 3
  4. Serve

    • Let the chicken chips cool slightly, then break into pieces and enjoy.
    Step 4