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Cucumber Sushi Rolls
Snack

Cucumber Sushi Rolls

20 minServes 2Nutri-Score A€€
Adapt this recipe

what you need

Ingredients

2 people
  • cucumber (washed, ends trimmed)Produce2 pieces
  • cream cheese (softened)Dairy100 g
  • smoked salmon (thinly sliced)Fish80 g
  • avocado (sliced into thin strips)Produce1 piece
  • sesame seeds (toasted)Nuts & seeds10 g

per serving

Nutrition

269kcal

Carbs
9 g
Proteins
11 g
Fat
21 g
Adapt tools

what you’ll use

Tools

  • Peeler
  • Mixing bowl

step by step

Method

  1. Prepare the cucumber ribbons

    • Slice the cucumbers lengthwise into thin wide ribbons with a peeler.
    • Pat the ribbons dry and lay them flat, slightly overlapping, on a work surface.
    Step 1
  2. Fill the rolls

    • Spread the cream cheese evenly over the cucumber ribbons.
    • Arrange the smoked salmon and avocado strips along one edge.
    Step 2
  3. Roll and finish

    • Roll the cucumber tightly around the filling.
    • Slice into bite-sized pieces and sprinkle with sesame seeds.
    Step 3