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Garlic Parmesan Crusted Chicken (Longhorn Copycat)
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Garlic Parmesan Crusted Chicken (Longhorn Copycat)

1 h 15 minServes 4Nutri-Score C€€
from @chefflocko2 imports0 cooked
Adapt this recipe

what you need

Ingredients

4 people
  • chicken breasts (cleaned and patted dry)Meat4 pieces
  • olive oil (for the marinade)Pantry30 ml
  • saltSpices6 g
  • black pepper (ground)Spices3 g
  • onion powderSpices5 g
  • garlic powderSpices6 g
  • smoked paprikaSpices4 g
  • Italian seasoning (divided between marinade, sauce and crumb topping)Spices8 g
  • ranch seasoning (divided between marinade and crumb topping)Spices12 g
  • mozzarella cheese (shredded)Dairy250 g
  • ranch dressing (regular ranch)Pantry120 ml
  • chipotle ranch dressingPantry60 ml
  • Parmesan cheese (grated)Dairy60 g
  • butter (melted)Dairy60 g
  • panko breadcrumbsBakery60 g
  • fresh parsley (chopped)Produce10 g

per serving

Nutrition

426kcal

Carbs
11 g
Proteins
36 g
Fat
26 g
Adapt tools

what you’ll use

Tools

  • Frying pan
  • Mixing bowl
  • Baking dish
  • Grater
  • Oven

step by step

Method

  1. Season the chicken

    • Clean the chicken and pat it dry.
    • Coat with olive oil, then season with salt, pepper, onion powder, garlic powder, smoked paprika, Italian seasoning and ranch seasoning.
    • Mix everything well so the chicken is evenly coated, then let it marinate.
    Step 1

  2. Sear the chicken

    • Sear the chicken in a hot pan for about 4 to 5 minutes per side until nicely browned.
    • Transfer the chicken to the side.
    Step 2

  3. Make the ranch sauce

    • Shred the mozzarella cheese.
    • Mix the ranch dressing, chipotle ranch, Parmesan, mozzarella and Italian seasoning together.
    Step 3

  4. Top the chicken

    • Spread the sauce over the seared chicken.
    • Add more shredded mozzarella on top.
    • Place the chicken in the oven.
    Step 4

  5. Bake the chicken

    • Bake until the chicken is cooked through and the cheese is melted and golden.
    Step 5

  6. Prepare the crumb topping

    • Mix melted butter, panko breadcrumbs, Italian seasoning and ranch seasoning together.
    Step 6

  7. Crust and finish

    • Sprinkle the breadcrumb mixture over the chicken.
    • Broil for 2 minutes until golden.
    • Top with fresh parsley and serve.
    Step 7
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