Skip to content
Menu
Grilled Turkey with Pepper Soya Marinade
Main

Grilled Turkey with Pepper Soya Marinade

1 hServes 4Nutri-Score C€€
from @queenmynaah1 import0 cooked
Adapt this recipe

what you need

Ingredients

4 people
  • turkey (cut into pieces, incisions made)Meat1 kg
  • onion (one chopped, one blended)Produce2 pieces
  • habanero pepper (blended)Produce3 pieces
  • rosemary (dried or fresh)Spices2 g
  • thymeSpices2 g
  • curry powderSpices5 g
  • seasoning cube (crushed)Pantry2 pieces
  • saltSpices5 g
  • olive oil (or groundnut oil)Pantry30 ml
  • soya spiceSpices15 g

per serving

Nutrition

430kcal

Carbs
8 g
Proteins
55 g
Fat
20 g
Adapt tools

what you’ll use

Tools

  • Air fryer
  • Saucepan
  • Blender
  • Mixing bowl

step by step

Method

  1. Prepare the turkey

    • Make a few incisions in the turkey pieces.
    Step 1

  2. Season and boil the turkey

    • Season the turkey with the onion, blended habanero pepper, rosemary, thyme, curry powder, seasoning cubes and salt.
    • Cover and let it boil until cooked through.
    Step 2

  3. Make the pepper soya marinade

    • Blend the habanero pepper, onion, seasoning and olive oil.
    • Mix the soya spice into the pepper blend.
    Step 3

  4. Coat the turkey

    • Coat the cooked turkey in the pepper soya marinade.
    Step 4

  5. Air fry the turkey

    • Air fry at 180 °C for 15 minutes.
    • Flip and fry the other side for another 15 minutes.
    Step 5
Get Mezze