Main
Homemade Chicken Nuggets
35 minServes 3Nutri-Score C€
C
35 min
35 minHomemade Chicken Nuggets
what you need
Ingredients
chicken breast (cut into pieces)Meat300 g
potato (boiled, peeled)Produce1 piece
red onion (peeled, chopped)Produce0.5 pieces
egg (beaten)Dairy1 piece
corn starch (3 tablespoons)Pantry24 g
paprika (1 teaspoon)Spices2 g
salt (to taste)Spices3 g
per serving
Nutrition
194kcal
- Carbs
- 14 g
- Proteins
- 24 g
- Fat
- 5 g
what you’ll use
Tools
Air fryer
Mixing bowl
Food processor
step by step
Method
- Step 1
Mix the ingredients
- Put the chicken, boiled potato, red onion, egg, corn starch and paprika in a food processor.
- Season with salt and blend until you get a smooth, homogeneous mixture.
- Step 2
Shape the nuggets
- With damp hands, form the mixture into small rectangular nuggets.
- Step 3
Cook in the air fryer
- Place the nuggets in the air fryer basket without overlapping.
- Cook at 190 °C until golden and cooked through.
- Step 4
Serve
- Serve the nuggets hot, with your favourite dipping sauce.