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Iced Nescafé Gold Coffee with Cinnamon and Maple
Drink

Iced Nescafé Gold Coffee with Cinnamon and Maple

10 minServes 1Nutri-Score D€
Adapt this recipe

what you need

Ingredients

1 person
  • instant espresso coffee powder (Nescafé Gold Espresso)Pantry4 g
  • water (cold)Beverages120 ml
  • brown sugarPantry4 g
  • cinnamon (ground)Spices1 g
  • maple syrupPantry5 ml
  • ice cubesOther150 g
  • whole milk (cold)Dairy120 ml
  • sweet cream coffee creamer (Giovanni Sweet Cream)Dairy30 ml

per serving

Nutrition

162kcal

Carbs
22 g
Proteins
5 g
Fat
6 g
Adapt tools

what you’ll use

Tools

  • glass jar with lid
  • teaspoon
  • glass

step by step

Method

  1. Shake the coffee base

    • Put the instant coffee powder, brown sugar, cinnamon and maple syrup into the glass jar.
    • Add the water, close the lid and shake well until the coffee and sugar are fully dissolved.
    Step 1
  2. Fill the glass with ice and milk

    • Fill the glass with ice cubes.
    • Pour in the whole milk, then the sweet cream creamer.
    Step 2
  3. Assemble and serve

    • Pour the shaken coffee mixture over the ice and milk.
    • Stir gently and enjoy immediately.
    Step 3