Drink
Iced Salted Caramel Latte
10 minServes 1Nutri-Score D€€
D
10 min
10 minIced Salted Caramel Latte
what you need
Ingredients
espresso (freshly brewed, cooled)Beverages60 ml
milk (cold)Dairy150 ml
salted caramel saucePantry30 ml
ice cubesOther150 g
sea salt (flaky, for garnish)Spices1 g
per serving
Nutrition
186kcal
- Carbs
- 27 g
- Proteins
- 6 g
- Fat
- 6 g
what you’ll use
Tools
glass- spoon
step by step
Method
- Step 1
Prepare the glass
- Drizzle the salted caramel sauce around the inside of a tall glass.
- Step 2
Add ice and milk
- Fill the glass with ice cubes.
- Pour in the cold milk.
- Step 3
Add the espresso
- Pour the cooled espresso over the milk to create layers.
- Step 4
Finish and serve
- Top with a little more caramel sauce and a pinch of flaky sea salt.
- Stir before drinking.