Dessert
Jack Skellington Oreos
30 minServes 12Nutri-Score E€€
E
30 min
30 minJack Skellington Oreos
what you need
Ingredients
OreosBakery12 pieces- Melting chocolate (melted)Pantry250 g
Cake pop sticksOther12 pieces- Edible marker (black, for drawing faces)Other1 piece
- Ribbon (small bows)Other12 pieces
per serving
Nutrition
139kcal
- Carbs
- 16 g
- Proteins
- 1 g
- Fat
- 8 g
what you’ll use
Tools
Mixing bowl
Baking tray
step by step
Method
- Step 1
Attach the sticks
- Dip a cake pop stick into the melted chocolate.
- Insert the stick into the center of an Oreo.
- Repeat with the remaining Oreos.
- Step 2
Freeze the sticks
- Place the Oreos on a tray and freeze so the chocolate hardens.
- Step 3
Coat in chocolate
- Dip each Oreo into the melted chocolate until fully covered.
- Let the excess chocolate drip off.
- Step 4
Freeze the coated Oreos
- Freeze the chocolate-covered Oreos until the coating is set.
- Step 5
Decorate
- Draw Jack Skellington faces with the edible marker.
- Add a ribbon bow to each Oreo.