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Low Calorie Cottage Cheese Pizza
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Low Calorie Cottage Cheese Pizza

35 minServes 2Nutri-Score B€
Adapt this recipe

what you need

Ingredients

2 people
  • cottage cheeseDairy200 g
  • eggsDairy2 pieces
  • oat flourGrains100 g
  • saltSpices3 g
  • tomato saucePantry100 g
  • oregano (dried)Spices2 g
  • mozzarella (grated)Dairy100 g

per serving

Nutrition

395kcal

Carbs
39 g
Proteins
26 g
Fat
15 g
Adapt tools

what you’ll use

Tools

  • Mixing bowl
  • Baking tray
  • Oven

step by step

Method

  1. Make the dough

    • Mix the cottage cheese, eggs, oat flour and salt in a bowl until smooth.
    Step 1
  2. Shape the base

    • Spread the dough into a round pizza base on a lined baking tray.
    Step 2
  3. Bake the base

    • Bake at 200 °C until set and lightly golden.
    Step 3
  4. Add the toppings

    • Spread the tomato sauce over the base.
    • Sprinkle with oregano and mozzarella.
    Step 4
  5. Bake again

    • Bake at 200 °C until the cheese is melted and bubbling.
    Step 5
  6. Serve

    • Slice and enjoy.
    Step 6