Chop the fruit and vegetables

• Peel and dice the mango.
• Dice the cucumber, red bell pepper and avocado.
• Finely chop the red onion and the cilantro.

Season the salad

• Place everything in a bowl and season with salt and pepper.
• Drizzle with olive oil and squeeze the lime juice over the top.

Toss and serve

• Toss well until evenly coated.
• Serve immediately, ideally alongside salmon, chicken or beef.