Breakfast
Marble Lava Baked Oats
30 minServes 1Nutri-Score B€€
B
30 min
30 minMarble Lava Baked Oats
what you need
Ingredients
oat flour (or oats blended to flour)Grains50 g
vegan vanilla protein powder (vegan essential for a moist texture)Pantry30 g- cocoa powderPantry5 g
- baking powder (half a teaspoon)Pantry2.5 g
water (or milk)Beverages160 ml
dark chocolate (1 square, sugar free)Pantry10 g- chocolate chunksPantry5 g
per serving
Nutrition
448kcal
- Carbs
- 55 g
- Proteins
- 30 g
- Fat
- 12 g
what you’ll use
Tools
Oven
Mixing bowl
Baking dish
step by step
Method
- Step 1
Preheat the oven
- Preheat the oven to 180 °C (350 °F).
- Step 2
Make the vanilla batter
- Mix the oat flour, protein powder, baking powder and water together in a bowl.
- Step 3
Make the chocolate batter
- Pour a third of the batter into another bowl and mix in the cocoa powder.
- Step 4
Layer the batters
- Pour the vanilla batter into an oven-safe dish.
- Pour the chocolate batter over the top in a swirling motion.
- Step 5
Add the lava centre
- Place the square of chocolate in the centre.
- Swirl the two batters together to create a marble look.
- Step 6
Top and bake
- Scatter the chocolate chunks over the top.
- Bake until set and enjoy.