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Matcha Tuile
Dessert

Matcha Tuile

25 minServes 12Nutri-Score D€€
Adapt this recipe

what you need

Ingredients

12 people
  • egg whiteDairy100 g
  • flourGrains100 g
  • soft butter (softened)Dairy100 g
  • icing sugarPantry100 g
  • matcha powderPantry10 g

per serving

Nutrition

96kcal

Carbs
7 g
Proteins
1 g
Fat
7 g
Adapt tools

what you’ll use

Tools

  • Mixing bowl
  • Whisk
  • Baking tray
  • Spatula
  • Oven

step by step

Method

  1. Mix the batter

    • Whisk the egg white with the icing sugar until smooth.
    • Add the flour and matcha powder and whisk until combined.
    • Stir in the soft butter until the batter is smooth.
    Step 1
  2. Spread the tuiles

    • Spread thin circles of batter on a baking tray.
    Step 2
  3. Bake

    • Bake until the edges are golden.
    Step 3
  4. Shape and serve

    • Shape the tuiles while still warm and let them cool.
    • Enjoy your matcha tuile.
    Step 4