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Pastrami Sandwich with Seasoned Coleslaw Dressing
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Pastrami Sandwich with Seasoned Coleslaw Dressing

15 minServes 2Nutri-Score C€€
from @dessyresearches1 import0 cooked
Adapt this recipe

what you need

Ingredients

2 people
  • coleslaw mix (shredded cabbage and carrot)Produce200 g
  • vinegarPantry15 ml
  • oilPantry30 ml
  • saltSpices2 g
  • black pepper (ground)Spices1 g
  • parsley (chopped)Produce5 g
  • bread (sliced)Bakery4 pieces
  • beef pastrami (sliced)Meat100 g
  • turkey pastrami (sliced)Meat100 g
  • lettuce (leaves)Produce40 g
  • tomato (sliced)Produce1 piece

per serving

Nutrition

393kcal

Carbs
39 g
Proteins
21 g
Fat
17 g
Adapt tools

what you’ll use

Tools

  • Mixing bowl

step by step

Method

  1. Season the coleslaw

    • Put the coleslaw mix in a bowl.
    • Add the vinegar, oil, salt, pepper and parsley and toss to coat.
    Step 1

  2. Spread the dressing on the bread

    • Spoon some of the seasoned coleslaw dressing onto the bread slices and spread it like a sauce.
    Step 2

  3. Layer the pastrami

    • Arrange the beef pastrami and turkey pastrami over the bread.
    Step 3

  4. Add lettuce and tomato

    • Top with the lettuce leaves and sliced tomato.
    Step 4

  5. Finish with the remaining dressing

    • Pour the remaining dressing over the top and close the sandwich.
    Step 5
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