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Pizza Beans
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Pizza Beans

20 minServes 2Nutri-Score C€
Adapt this recipe

what you need

Ingredients

2 people
  • garlic (minced)Produce3 pieces
  • white beans (canned, drained and rinsed)Pantry400 g
  • marinara saucePantry200 ml
  • mozzarella (shredded)Dairy150 g
  • jalapeño (sliced)Produce1 piece
  • turkey pepperoni (sliced)Meat50 g
  • olive oilPantry15 ml

per serving

Nutrition

417kcal

Carbs
39 g
Proteins
23 g
Fat
19 g
Adapt tools

what you’ll use

Tools

  • Frying pan
  • Oven

step by step

Method

  1. Sauté the garlic

    • Heat a little oil in an oven-safe non-stick pan.
    • Add the garlic and cook for a minute until fragrant.
    Step 1
  2. Add the beans and marinara

    • Add the white beans to the pan.
    • Pour in the marinara sauce and mix well.
    • Let it heat through for a moment.
    Step 2
  3. Add the toppings

    • Top the beans with the mozzarella.
    • Scatter over the jalapeños and turkey pepperoni.
    Step 3
  4. Melt the cheese

    • Cover the pan and let it cook until the cheese starts to melt.
    • Broil for a few minutes to fully melt and brown the cheese.
    Step 4
  5. Serve

    • Serve hot straight from the pan or in a bowl.
    Step 5