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Polar Express Hot Chocolate
Drink

Polar Express Hot Chocolate

40 minServes 4Nutri-Score D€€
Adapt this recipe

what you need

Ingredients

4 people
  • milkDairy960 ml
  • condensed milkDairy340 g
  • dark chocolate (chopped)Pantry227 g
  • espresso (or strong brewed coffee)Beverages30 ml
  • salt (pinch)Spices1 g
  • whipped cream (barely sweetened)Dairy120 ml
  • cinnamon (ground, for topping)Spices1 g
  • cocoa powder (for topping)Pantry3 g
  • nutmeg (ground, for topping)Spices1 g

per serving

Nutrition

471kcal

Carbs
48 g
Proteins
11 g
Fat
26 g
Adapt tools

what you’ll use

Tools

  • Saucepan
  • Whisk
  • Spatula

step by step

Method

  1. Combine the ingredients

    • Add the milk, condensed milk, coffee and chopped chocolate to a pot.
    Step 1
  2. Melt the chocolate

    • Warm over very low heat, whisking every few minutes, until the chocolate is fully melted.
    Step 2
  3. Simmer and reduce

    • Bring to a gentle simmer and let it go, stirring the sides and bottom with a rubber spatula every so often.
    • The water in the milk and coffee evaporates, thickening the cocoa without any starches and concentrating the flavor.
    Step 3
  4. Finish with salt

    • Stir in a pinch of salt.
    Step 4
  5. Serve

    • Serve hot topped with whipped cream, cinnamon, cocoa powder and nutmeg.
    Step 5
  6. Reheat (optional)

    • Add to a pot and warm slowly, adding a touch of milk if it is very thick.
    Step 6