Breakfast
Protein Bagel Breakfast Sandwich
45 minServes 6Nutri-Score C€€
what you need
bread flour (plus extra for dusting)Grains270 g
Greek yogurt (plain)Dairy360 g
saltSpices6 g
baking powderPantry16 g
egg (beaten, for egg wash)Dairy1 piece
everything bagel seasoning (for the savory bagels)Spices5 g
cinnamon (for the sweet bagels)Spices3 g
eggs (for the sandwich filling)Dairy2 pieces
cottage cheese (mixed into the eggs)Dairy60 g
American cheese sliceDairy2 pieces
bacon (cooked)Meat4 pieces
cream cheese (for the cinnamon bagel)Dairy40 gper serving
299kcal
what you’ll use
step by step
Preheat the oven
Mix the dry ingredients
Make the dough
Shape the bagels
Season and add parchment
Brush with egg wash and bake
Cook the egg filling
Assemble the sandwich