Dessert
Protein Chocolate Mousse
3 h 10 minServes 2Nutri-Score B€
B
3 h 10 min
3 h 10 minProtein Chocolate Mousse
what you need
Ingredients
egg (hard boiled)Dairy2 pieces
milkDairy80 ml
cacao powderSpices15 g
honeyPantry30 ml- baking powderSpices1 ml
saltSpices0.5 ml
per serving
Nutrition
198kcal
- Carbs
- 24 g
- Proteins
- 9 g
- Fat
- 8 g
step by step
Method
- Step 1
Combine ingredients
- Peel the hard boiled eggs.
- Measure milk, cacao powder, honey, baking powder, and salt.
- Step 2
Blend until smooth
- Add all ingredients to a blender.
- Blend for 2 minutes until smooth and creamy.
- Step 3
Chill the mousse
- Transfer the mousse to a container.
- Cover and refrigerate for 3-4 hours.