Main
Quick and Easy Sausage, Potato & Green Bean Instant Pot Meal
30 minServes 4Nutri-Score C€€
C
30 min
30 minQuick and Easy Sausage, Potato & Green Bean Instant Pot Meal
recipe by
Alexis | ID Esthetician
@lonestar.aesthetics
1 recipe
1 import
0 cooked
what you need
Ingredients
green beans (canned, drained (fresh also works))Produce400 g
sausages (can go in frozen)Meat6 pieces
potatoes (medium, diced)Produce2 pieces
Tony's seasoning (to taste)Spices10 g
chicken brothPantry240 ml
yellow onion (chopped)Produce1 piece
olive oilPantry15 ml
per serving
Nutrition
273kcal
- Carbs
- 15 g
- Proteins
- 14 g
- Fat
- 18 g
what you’ll use
Tools
Pressure cooker
step by step
Method
- Step 1
Sauté the onion
- Press the sauté button on the Instant Pot.
- Add the olive oil and the chopped onion.
- Sauté for a few minutes until it starts to soften.
- Step 2
Brown the sausage
- Add the sausages, frozen is fine.
- Cook until the sausage and onions are browned.
- Step 3
Add the potatoes
- Turn off the sauté function.
- Add the diced potatoes and stir them in.
- Step 4
Add green beans and broth
- Add the green beans on top.
- Pour in the chicken broth.
- Season generously with Tony's.
- Step 5
Pressure cook
- Pressure cook on high.
- Let the pressure release naturally.
- Step 6
Taste and serve
- Taste a bite and add more seasoning if needed.
- Dish up and enjoy.