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Quick Ground Beef Tacos
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Quick Ground Beef Tacos

25 minServes 4Nutri-Score C€€
Adapt this recipe

what you need

Ingredients

4 people
  • ground beefMeat500 g
  • taco tortillasBakery8 pieces
  • onion (finely chopped)Produce1 piece
  • garlic (minced)Produce2 pieces
  • olive oilPantry15 ml
  • tomato (diced)Produce2 pieces
  • cheddar cheese (grated)Dairy100 g
  • lettuce (shredded)Produce100 g
  • saltSpices5 g
  • black pepper (ground)Spices2 g

per serving

Nutrition

464kcal

Carbs
33 g
Proteins
30 g
Fat
24 g
Adapt tools

what you’ll use

Tools

  • Frying pan
  • Spatula
  • Mixing bowl

step by step

Method

  1. Cook the beef filling

    • Heat the olive oil in a frying pan over medium heat.
    • Add the onion and garlic and cook until softened.
    • Add the ground beef, salt and black pepper and break it up with a spatula.
    Step 1
  2. Warm the tortillas

    • Warm the tortillas in the pan or a dry pan until soft and pliable.
    Step 2
  3. Assemble the tacos

    • Fill each tortilla with the beef mixture.
    • Top with tomato, lettuce and cheddar cheese.
    • Serve immediately.
    Step 3