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Ritz Cracker Chicken (Crock Pot)
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Ritz Cracker Chicken (Crock Pot)

6 h 10 minServes 4Nutri-Score D€€
Adapt this recipe

what you need

Ingredients

4 people
  • chicken breast (large, whole)Meat600 g
  • black pepper (ground, to taste)Spices1 g
  • salt (to taste)Spices3 g
  • onion powder (to taste)Spices3 g
  • garlic powder (to taste)Spices3 g
  • cream of chicken soup (1 can)Pantry305 g
  • sour cream (one can's worth)Dairy240 g
  • butter (1 stick, melted)Dairy113 g
  • Ritz crackers (1 sleeve, crushed)Bakery200 g

per serving

Nutrition

576kcal

Carbs
26 g
Proteins
36 g
Fat
36 g
Adapt tools

what you’ll use

Tools

  • Slow cooker
  • Mixing bowl
  • Microwave

step by step

Method

  1. Season the chicken

    • Spray the slow cooker and place the chicken breasts inside.
    • Season the chicken with black pepper, salt, onion powder and garlic powder.
    Step 1
  2. Make the creamy topping

    • Mix the cream of chicken soup with the sour cream until smooth.
    • Spread the mixture over the chicken, coating the top well.
    Step 2
  3. Add the cracker topping

    • Melt the butter in the microwave.
    • Crush the Ritz crackers and stir them into the melted butter.
    • Spread the buttery cracker mixture over the chicken.
    Step 3
  4. Cook the chicken

    • Cover and cook on low for 6 hours, or on high for 4 hours.
    Step 4