Drink
Salted Caramel Iced Latte
10 minServes 1Nutri-Score D€€
D
10 min
10 minSalted Caramel Iced Latte
what you need
Ingredients
espresso (double shot, freshly brewed)Beverages60 ml
homemade caramel saucePantry10 ml- vanilla syrupPantry5 ml
salt (pinch)Spices1 g
milk (of choice, cold)Dairy150 ml
ice cubesOther100 g
per serving
Nutrition
153kcal
- Carbs
- 22 g
- Proteins
- 5 g
- Fat
- 5 g
what you’ll use
Tools
glass- espresso machine
step by step
Method
- Step 1
Brew the espresso
- Pull a double shot of espresso.
- Step 2
Build the drink
- Fill a glass with ice cubes.
- Pour in the caramel sauce, vanilla syrup and a pinch of salt.
- Add the espresso and stir to combine.
- Step 3
Top with milk
- Top the glass with cold milk of choice and stir gently.