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Steak and Fries with Brownie
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Steak and Fries with Brownie

1 hServes 2Nutri-Score D€€
from @wyan_xd11 import0 cooked
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what you need

Ingredients

2 people
  • steak (at room temperature)Meat400 g
  • potatoes (peeled and cut into fries)Produce600 g
  • vegetable oil (for frying)Pantry500 ml
  • saltSpices5 g
  • black pepper (ground)Spices2 g
  • butterDairy20 g
  • dark chocolate (chopped)Pantry150 g
  • butter (melted)Dairy100 g
  • sugarPantry150 g
  • eggsDairy2 pieces
  • flourGrains80 g
  • cocoa powderPantry20 g

per serving

Nutrition

1,585kcal

Carbs
130 g
Proteins
53 g
Fat
95 g
Adapt tools

what you’ll use

Tools

  • Frying pan
  • Saucepan
  • Mixing bowl
  • Baking dish
  • Oven
  • Whisk

step by step

Method

  1. Prepare the brownie batter

    • Melt the chocolate with the butter
    • Whisk in the sugar and eggs
    • Fold in the flour and cocoa powder
    Step 1

  2. Bake the brownie

    • Pour the batter into a baking dish
    • Bake until just set
    Step 2

  3. Fry the fries

    • Heat the oil in a saucepan
    • Fry the potatoes until golden and crisp
    • Drain and season with salt
    Step 3

  4. Cook the steak

    • Season the steak with salt and pepper
    • Sear in a hot frying pan
    • Add the butter and baste
    Step 4

  5. Serve

    • Plate the steak with the fries
    • Serve the brownie for dessert
    Step 5
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