Drink
Strawberry Horchata
4 h 20 minServes 6Nutri-Score D€€
D
4 h 20 min
4 h 20 minStrawberry Horchata
what you need
Ingredients
water (divided)Other1.4 litres
long grain rice (rinsed)Grains200 g
cinnamon sticksSpices2 pieces
evaporated milkDairy354 ml- sweetened condensed milkDairy397 g
ripe strawberries (hulled)Produce454 g- iceOther300 g
per serving
Nutrition
278kcal
- Carbs
- 53 g
- Proteins
- 5 g
- Fat
- 5 g
what you’ll use
Tools
Blender
Mixing bowl
Sieve
step by step
Method
- Step 1
Soak the rice
- Rinse the rice well.
- Add the water and cinnamon sticks.
- Soak in the fridge for at least 4 hours, overnight is best.
- Step 2
Blend with strawberries
- Add the rice and water mixture, the remaining water and the strawberries to a blender.
- Blend until smooth.
- Step 3
Strain
- Strain the mixture through a nut milk strainer or cheese cloth.
- Step 4
Add the milks
- Stir in the evaporated milk and sweetened condensed milk until well combined.
- Step 5
Serve
- Serve over ice.
most cooked first