Snack
Sweet Popcorn
10 minServes 4Nutri-Score D€
D
10 min
10 minSweet Popcorn
what you need
Ingredients
popcorn kernelsGrains100 g
sugarPantry60 g
butter (melted)Dairy40 g
vegetable oilPantry15 ml
per serving
Nutrition
193kcal
- Carbs
- 26 g
- Proteins
- 3 g
- Fat
- 9 g
what you’ll use
Tools
Saucepan
Spatula
step by step
Method
- Step 1
Melt the sugar with the butter
- Heat the oil in a saucepan over medium heat.
- Add the sugar and butter and stir continuously until melted and combined.
- Step 2
Pop the corn
- Add the popcorn kernels and stir to coat them well.
- Cover the saucepan and let the kernels pop, shaking the pan regularly.
- Step 3
Finish and serve
- Remove from the heat once the popping slows down.
- Stir the popcorn so it is evenly coated and serve.