Brown the beef with taco seasoning

• Brown the ground beef in a frying pan.
• Add the taco seasoning and mix it in well.

Mix in the cheese

• Add the shredded cheese to the meat and stir until combined.

Arrange the dough ring

• Place a cup in the middle of the round pizza pan.
• Lay the crescent roll triangles in a ring around the cup, overlapping slightly.

Fill the ring

• Spoon the meat mixture all around the ring of dough.
• Drizzle the taco sauce over the meat and top with more cheese.

Fold and brush with egg

• Fold the dough points over the filling to seal.
• Beat the egg and brush it all over the dough.

Bake the taco ring

• Bake at 190 °C for 10 minutes until golden.
• Serve with sour cream for dipping.