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Taylor's Signature Açaí Bowl
Breakfast

Taylor's Signature Açaí Bowl

10 minServes 1Nutri-Score B€€
from @everbowlsanelijo1 import0 cooked
Adapt this recipe

what you need

Ingredients

1 person
  • açaí purée (medium size portion, frozen)Fresh150 g
  • granola (one scoop)Grains40 g
  • peanut butter (drizzled)Pantry15 ml
  • everoats (one scoop)Grains40 g
  • strawberries (sliced)Produce40 g
  • pineapple (diced)Produce40 g
  • kiwi (peeled and sliced)Produce1 piece
  • blueberries (fresh)Produce30 g
  • grapes (halved)Produce30 g
  • cacao nibs (one scoop)Pantry15 g
  • honey (drizzled)Pantry15 ml

per serving

Nutrition

678kcal

Carbs
105 g
Proteins
15 g
Fat
22 g
Adapt tools

what you’ll use

Tools

  • Mixing bowl
  • Spatula

step by step

Method

  1. Prepare the açaí base

    • Scoop the açaí purée into a bowl.
    • Break it up with a spatula until smooth and creamy.
    Step 1

  2. Add the oats and granola

    • Add the everoats and granola over the açaí base.
    Step 2

  3. Top with the fruit

    • Arrange the strawberries, pineapple, kiwi, blueberries and grapes over the bowl.
    Step 3

  4. Finish and serve

    • Scatter the cacao nibs on top.
    • Drizzle with peanut butter and honey and serve immediately.
    Step 4
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