Dessert
Thin & Chewy Chocolate Chip Cookies (Dave's Pizza Oven Style)
55 minServes 12Nutri-Score D€€
D
55 min
55 minThin & Chewy Chocolate Chip Cookies (Dave's Pizza Oven Style)
what you need
Ingredients
salted butter (melted)Dairy113 g
dark brown sugarPantry140 g- white sugarPantry70 g
egg yolkDairy1 piece- heavy creamDairy15 ml
- vanilla bean pastePantry5 ml
all-purpose flour (sifted)Grains140 g
saltSpices1 g- baking sodaPantry2 g
- bittersweet chocolate (chopped (60% cacao))Pantry140 g
flaky sea salt (for sprinkling)Spices2 g
per serving
Nutrition
147kcal
- Carbs
- 16 g
- Proteins
- 1 g
- Fat
- 9 g
what you’ll use
Tools
Mixing bowl ×2
Whisk
Sieve
Baking tray
Oven
step by step
Method
- Step 1
Whisk the melted butter with the sugars
- Pour the melted salted butter into a bowl.
- Add the dark brown sugar and white sugar.
- Whisk for about a minute until combined.
- Step 2
Add the egg yolk, cream and vanilla
- Add the egg yolk, the heavy cream and the vanilla bean paste.
- Whisk for another minute until smooth.
- Step 3
Sift in the dry ingredients
- Sift the flour, baking soda and salt into the wet mixture.
- Fold gently until just combined, without overmixing.
- Step 4
Fold in the chocolate
- Add the chopped bittersweet chocolate.
- Fold until evenly distributed.
- Step 5
Chill the dough
- Cover the dough and place it in the fridge.
- Step 6
Shape the dough balls
- Roll the dough into balls of about 50 g each.
- Place them on a baking tray.
- Step 7
Bake the cookies
- Bake at 175 °C (350 °F) for 8 to 10 minutes.
- Halfway through, lift and drop the tray to flatten the cookies and create a crinkled look.
- Step 8
Finish with flaky salt
- Sprinkle the warm cookies with flaky sea salt.
- Let them cool slightly on the tray before serving.